How to make the viral Olympic chocolate muffin? A detailed Olympic chocolate Muffin recipe!

Olympic chocolate Muffin recipe

Recently there has been a huge hype regarding the Olympic chocolate muffins that are being sold in the Olympic Village in Paris which many Tiktokers and influencers have put up on their posts and stories. It may not be something quite unique or extravagant but you can consider it to be an Olympic hype and it will probably go away after a few days when the Olympics get over but till then what’s stopping you from making these viral Olympic chocolate muffins at home? If it’s the recipe then no worries because we have got the most accurate Olympic chocolate muffin recipe for you.

One of the very interesting facts about this viral Olympic chocolate muffin is the texture that we have carefully noticed in the videos that have been posted on social media, it is not quite very crumbly but at the same time, it is not very soggy.

It oozes out with melted chocolate when you tear apart the muffin. It looks absolutely amazing on the shelf of a bakery, and it is probably right now every home baker’s dream to make it at home and keep it as a part of their collection. However, no worries because the viral Olympic chocolate Muffin recipe that we have got you is quite easy to make and the ingredients are also quite easily sourceable.

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Viral Olympic chocolate Muffin recipe

Now many people have been quite confused about how to nail the right texture of this particular viral Olympics chocolate muffin. It is not quite difficult because it follows the same recipe as an authentic chocolate Muffin recipe.

Now when it comes to the oozing-out of the chocolate, it is not something that is done to the batter but after the baking process is completely over. Follow this viral Olympic chocolate Muffin recipe to make your delicious Olympic muffins replicate exactly what you see on the social media platforms.

Ingredients

  • 250 grams of all-purpose flour
  • 150 grams of granulated white sugar
  • 150 grams of brown sugar
  • 1 teaspoon salt
  • 2 large eggs
  • 150  grams of vegetable oil
  • One teaspoon of baking soda
  • 2 teaspoons baking powder
  • 250 grams of sour cream or buttermilk
  • 50 grams of unsweetened cocoa powder
  • 2 teaspoons of instant coffee
  • Half a cup of boiling water
  • Half a cup of dark chocolate chunks
  • Have a cup of milk chocolate chunks

Steps

1. In a Big Bowl you will first add in your flour, along with your white sugar, brown sugar, baking powder, baking soda, and salt. You will give it a quick whisk so that there are no lumps in the mixture, you can also sift these ingredients for better results. while doing this step, you can also put your oven on for preheating at 375 degrees Fahrenheit. 

2. Now in another bowl, buttermilk, along with oil and give it up very good mix, then you will add this mixture to the dry ingredients batter, and mix until it has no lumps left. 

3. In another bowl you will mix the Cocoa powder instant coffee and boiling water together, and after it turns into a Shiny mixture you will add it to the main mixture, and your batter is completely ready for baking. 

4. in a Muffin baking tray, line it up with parchment paper, and before adding the batter, to the tray, add some of your chocolate chunks into the batter, and give it a thorough mix. now finally scoop the batter into the muffin sockets, top it with some chocolate chunks, and put it in the oven to bake for about 30 minutes.

5. Now you will be making the ganache, for that, you will be heating cream in a medium-sized saucepan, then add in your chocolate chunks and keep stirring the mixture till it thickens into a ganache texture. 

6. Now finally when you will be taking out the muffins from the oven, make a small hole on the top and fill it up with your chocolate ganache, and let them rest for a while. Now your viral Olympic chocolate muffins are all ready to be devoured by your family and friends.

In the above-given recipe, you will have to make sure that all the ingredients are not mixed together at the same time and that the proper precedence is followed. Along with that according to us sour cream will be a better choice than buttermilk, but both will work. 

The above-given recipe for viral Olympics chocolate muffins has been properly tested by our group of chefs, and we have loved the final outcome. The ratio of the ingredients is absolutely perfect so do try making them at home and share your reviews with us. 

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